Drinks
The Raki or Strofylia is the "national" drink of Tinos. Prepared by tsamboura, the remainders from pressing the grapes, which are then pulped, placed in jars for fermentation and...
Traditionally, the pig was a particularly important element of the diet and economy of the Tinian family since an animal was enough to cover the bulk of annual needs for...
The local cheeses are well known and exported outside Tinos. Νotable products include: Tinos graviera (yellow cheese), Tinos fresh milk, the myzithra (cheese)...
The fig has ever been a particularly important product for Tinos. The kontolata, the glykornioi, the arkounes, the kavourakia, the xinosyka or Basilicata are only some of the varieties of...
The custom chirosfagia revives in November or December in the villages. The pig (Chiros in greek) was probably the most important element in the economy...